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The Other Side of the Tortilla

traditional mexican cooking, one recipe at a time. served with a pizca of culture and travel.

Chile chicken tacos in the slow cooker

Written by Maura Hernandez on July 30, 2011
Categories: Kenmore Genius Blog, Plato fuerte/Main dish, Receta/Recipe, Sponsored

In case you missed it on last week’s Kenmore Genius Blog post… I’ve been working late into the evening recently so I decided to break out my slow cooker and put it to work for me! On top of the late nights, the brutal heat wave we’ve been having over the last few weeks has [...]

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GUACAMOLE BICENTENARIO

Written by Maura Hernandez on September 16, 2010
Categories: Chiles, Cultura/Culture, Día festivo/Holidays, Historia/History, Holiday dish, Mexico City, Receta/Recipe, side dishes, Staple Recipes

¡Feliz Día de la Independencia, México! Did you watch the Grito last night? In my house, we hung papel picado and waved our Mexican flag as we watched the celebration starting in Mexico City’s zócalo. My heart was filled with emotion seeing the zócalo, where I have stood in awe many times, brimming with people [...]

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SOPA DE TORTILLA

Written by Maura Wall Hernandez on November 22, 2009
Categories: Sopa, Staple Recipes

I love tortilla soup. I will order it just about anywhere, at any time of year, and I’ve been known to judge the entire menu of a restaurant solely on the quality of their sopa de tortilla. I’m obsessed in every sense of the word–and having not been able to find a version I deem [...]

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Calling all cooks: I'm looking for sopa de tortilla recipes

Written by Maura Wall Hernandez on October 14, 2009
Categories: Sopa, Staple Recipes

Though I’ve lived in Chicago most of my life, the chilly fall weather always seems to sneak up on me. Here we are in the middle of October and I’ve not made any tortilla soup yet! Those who know me will tell you: if I go to a restaurant with tortilla soup on the menu [...]

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