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The Other Side of the Tortilla

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How to peel and eat cactus fruit

How to Make a Carajillo: The Coffee Cocktail

How to keep your guacamole fresh and green

How to make agua fresca de melón with a juicer

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¡Bienvenidos!

Hi, I'm Maura Hernández. Welcome to my kitchen! I'm an award-winning food and travel blogger, recipe developer, and former journalist sharing my passion for all things Mexico. Married to a Chilango, I've traveled Mexico extensively over the last 12+ years. Here, you'll find a mix of traditional and modern Mexican cooking, along with my advice on where to eat, stay and play on your visit to Mexico! READ MORE

How to peel and eat cactus fruit

The best strawberry margarita

How to make elotes

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Chiles toreados

How to Make a Carajillo: The Coffee Cocktail

How to make frijoles charros

Crock-Pot frijoles de la olla

Sopa de fideo

How to make orejas

How to keep your guacamole fresh and green

Slow-cooker pozole rojo

Spicy Mexican Hot Chocolate

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Mandarin orange margaritas

Margarita-glazed doughnuts

What is a Rosca de Reyes?

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How to make agua fresca de melón with a juicer

Agua de melón verde y pepino

Mango agua fresca

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