• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

The Other Side of the Tortilla logo

  • RECIPES
  • INGREDIENTS
  • ABOUT
  • TRAVEL
  • RESOURCES
menu icon
go to homepage
  • RECIPES
  • INGREDIENTS
  • ABOUT
  • TRAVEL
  • RESOURCES
search icon
Homepage link
  • RECIPES
  • INGREDIENTS
  • ABOUT
  • TRAVEL
  • RESOURCES
×
  • Tejocotes, also known as Mexican hawthorn, in a blue and white ceramic bowl over a white marble countertop
    What are tejocotes?
  • Avocado, queso fresco and fresh salsa verde are served inside a blue and white ceramic talavera molcajete atop a table at a restaurant. There is a spoon inside the molcajete.
    What to eat at El Cardenal in Mexico City
  • La Gruta Ehden: A Taste of Lebanon in Mexico City
  • How to make a Day of the Dead altar
  • jicama: top left peeled, top right sliced, bottom right whole jicama, bottom left jicama sticks
    What is Jicama?
  • red chamoy Gushers on a piece of parchment paper sprinkled with Miguelito chamoy powder
    How to Make Chamoy Gushers
  • tomatillos in their husks inside a white ceramic colander on a white and gray marble countertop
    What are tomatillos?
  • Peach ring gummies covered in chamoy and Tajín
    Chamoy peach rings
  • mexican pan de anis in a square pan
    How to Make Pan de Anis
  • Sugar Crunch Rosca de Reyes
  • Polvorones
  • Atole de nuez

Wordless Wednesday: Estadio Olímpico Universitario

Published: Aug 17, 2011 by Maura Wall Hernandez · This post may contain affiliate links · 6 Comments

  • Share
  • Tweet

I snapped this photo of the Estadio Olímpico while zipping through C.U. (Ciudad Universitaria, the main campus of UNAM) on my last visit to Mexico City. The stadium opened in 1952 and was also used for the 1968 Olympic games. The mural on the outside of the stadium as pictured here, titled "La Universidad, la Familia y el Deporte en México," was created by the famous Mexican artist Diego Rivera. The stadium is one of our favorite places, especially because it's the home of the Pumas—our favorite soccer team. Read more about the history of the stadium in Spanish on UNAM's website.

  • Have you been to the Estadio Olímpico? What's your favorite part about it?
4

More Mexico City

  • The ultimate guide on what to eat and drink, and how to order, at El Charco de Las Ranas in Mexico City via theothersideofthetortilla.com
    What to eat at El Charco de las Ranas in Mexico City
  • What to order at Enrique in Mexico City via theothersideofthetortilla.com
    What to eat at Enrique in Mexico City
  • What to eat at Xanat Bistro and Terrace in Mexico City. See more dishes from this restaurant and get more Mexico City dining recommendations at theothersideofthetortilla.com.
    Lunch at Xanat Bistro and Terrace in Mexico City
  • Mexico City's Angel de la Independencia
    Mexico City in watercolors

Reader Interactions

Comments

  1. Unknown Mami says

    August 17, 2011 at 6:07 pm

    I'd love to see it in person some day.

    Reply
  2. Patty says

    August 17, 2011 at 9:15 pm

    Great picture! I so hope to visit Mexico soon 🙂

    Reply
  3. Bren says

    August 18, 2011 at 12:50 am

    ive never been to MC but hope to go one day! 🙂 been to many other states and cities in Mexico that I just looove!

    Reply
  4. Aurelia @ PowerfulLatinas says

    August 18, 2011 at 12:06 pm

    Great pic from a moving car?!? I'm impressed! Never have been, even though I lived in DF for a year. I'm told it was one of the huge things I missed. But I have been so many other places... Love the mural, though, and thanks for the history. I may have to check it out one of these days after all. 🙂

    Reply
  5. Carrie at TikiTikiBlog! says

    August 19, 2011 at 7:53 am

    OK, when are we going together?

    Reply
  6. Bonnie at Sweet Life says

    August 22, 2011 at 5:01 am

    Great pic!! It's been too long since I have visited Mexico City. We are in the stages of planning a trip, as soon as our lives become less stressful!!

    take care

    Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Primary Sidebar

¡Bienvenidos!


Hi, I'm Maura Hernández, an award-winning food and travel writer, recipe developer, and former journalist sharing my passion for all things Mexico. I've traveled Mexico extensively over the last 18 years and Mexico City is my home away from home. Here, you'll find a mix of traditional and modern Mexican cooking, along with my advice on where to eat, stay and play on your visit to Mexico!

More about me

Paletas

  • Berries and cream popsicles are a mixed-berry spin on the traditional Mexican fresas con crema dessert. Recipe via theothersideofthetortilla.com
    Moras con Crema Popsicles
  • How to make strawberry hibiscus popsicles via theothersideofthetortilla.com
    Strawberry hibiscus popsicles
  • Mangonada popsicles displayed on a cookie sheet
    Mangonada popsicles
  • How to make banana, chia and coconut milk popsicles. This recipe is dairy-free and vegan-friendly! Via theothersideofthetortilla.com
    Banana chia popsicles
  • Mango cantaloupe and chile powder paletas from The Other Side of The Tortilla
    Mango cantaloupe paletas with chile powder
  • #Vegan fudge #popsicles made with avocado, raw cacao powder, coconut sugar and coconut milk. Get more #recipes from theothersideofthetortilla.com #paletas #receta #recipe
    Vegan avocado fudge pops

Footer

↑ back to top

About

  • Privacy Policy
  • Disclaimer

Contact

  • Contact Me
  • Media Kit
  • FAQ

As an Amazon Associate, I earn from qualifying purchases.

Copyright © The Other Side of The Tortilla, 2009-2024