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You are here: Home / Recipe / Dessert / Wordless Wednesday: Paletas

Wordless Wednesday: Paletas

1 · Jul 25, 2012 · 10 Comments

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Here’s a quick and easy treat for summer: Sprinkle tajín (chile-lime salt) on store-bought paletas de limón (lime-flavored popsicles; preferably made with real citrus juice). It’s an instant Mexi-treat!

  • What’s your quick Mexi-fix for beating the summer heat?
1

Dessert, Wordless Wednesday paletas, tajín

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Comments

  1. Peru Delights says

    July 26, 2012 at 12:10 AM

    Esa combinación de dulce con picante es una delicia. Justo lo que necesitamos para aplacar el calor.

    Reply
  2. Justice Jonesie says

    July 26, 2012 at 1:01 AM

    Yum! I remember these from our trip last year. My favorite treat is watermelon or mangos!

    Reply
  3. Monica says

    July 26, 2012 at 10:33 AM

    Love this! How easy! Not only do they sound delish, they look super yummy, too.

    Reply
  4. Uchi says

    July 26, 2012 at 3:47 PM

    que rico Maura! Me como la pantalla de la compu! Esta receta es perfecta para un día caluroso !

    Reply
  5. Comiendo en LA says

    July 27, 2012 at 10:57 AM

    M encanta este tipo de mezclas! La probaré!

    Reply
  6. RubyDW says

    July 27, 2012 at 2:14 PM

    My mouth is watering. Que rico. I think I’ve always been one to love the salty treats in my Mexican culture Tajin being top on the list. It can really turn any fruit to something I had when i was a young kid in Cali.
    Have you ever tried the paleta de pepino con chile? Best invention ever

    Reply
  7. Ana Flores says

    July 28, 2012 at 12:11 AM

    What?? Genius! We have tajin and paletas de limón at home! Will try. Ah,..con sandía también!

    Reply
  8. Rachel says

    July 28, 2012 at 12:09 PM

    Looks so good and refreshing!

    Reply
  9. Presley's Pantry says

    July 29, 2012 at 4:02 AM

    I love having aguas during summer to cool down the heat, but that paleta looks a lot like the perfect chill.

    Reply
  10. Bren @ Flanboyant Eats™ says

    July 29, 2012 at 10:17 PM

    oh my! I could totally use this right now after this insane run I just did!

    Reply

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Hi, I'm Maura Hernández. Welcome to my kitchen! I'm an award-winning food and travel blogger, recipe developer, and former journalist sharing my passion for all things Mexico. Married to a Chilango, I've traveled Mexico extensively over the last 15 years. Here, you'll find a mix of traditional and modern Mexican cooking, along with my advice on where to eat, stay and play on your visit to Mexico! READ MORE

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