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cebolla roja

Guacamole with mango and pomegranate

4 · Jul 30, 2013 · 6 Comments

You may remember from a recent post that my family goes crazy for fruity guacamole. That’s why, when I hosted an #iloveavocados live party with Avocados From Mexico, I wanted to make another version of my fruity guacamole with one of my favorite fruits: Mango. I love to experiment with lots of different sweet and savory guacamoles and this version with mango, pomegranate seeds, red onion and serrano chile is one of my absolute favorit

guacamole with mango and pomegranateMy guests practically licked the bowl clean and there may have been some arguing over who got the last scoop. Another sure sign that the recipe was a success: Some of the guests sent tweets or posted on Facebook the next day that they wished they could have some more!…

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Comer Sano/Eat Healthy, Recipe, Snacks, Vegetarian/Vegetariano aguacate, avocado, Avocados from Mexico, cebolla roja, gluten-free, granada, mango, pomegranate, receta vegetariana, red onion, vegan, vegetarian

Mexico City-Style Pico de Gallo

19 · Jun 2, 2011 · 8 Comments

This Mexico City-style pico de gallo made with jicama, oranges, cucumbers, chile, red onion and lime juice is one you’re sure to eat over and over again!

When most people think of pico de gallo, they think of a salsa made of tomatoes, diced onion and fresh green chile (such as serrano or jalapeño), lime juice and cilantro. That salsa is also commonly referred to as salsa mexicana. This is not that (although salsa mexicana is good in its own way).

You'll love the different style of this Mexico City pico de gallo made with jicama, oranges, lime juice, red onion, chile, and cucumber. Naturally gluten-free and vegan-friendly, and 100% Mexican!

However, in parts areas of Mexico if you ask for pico de gallo you’ll end up with a sort of fruit salad-looking thing that you perhaps didn’t intend to order. But make no mistake, this kind of pico de gallo is one you’ll definitely want to try! It’s a favorite snack in our house–great for a lazy afternoon watching fútbol or even for entertaining guests….

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Comer Sano/Eat Healthy, Recipe, Snacks, Vegetarian/Vegetariano antojitos, cebolla roja, chile serrano, cucumber, jicama, lime, limón, naranjas, oranges, pepino, red onion, tajín

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¡Bienvenidos!

Hi, I'm Maura Hernández. Welcome to my kitchen! I'm an award-winning food and travel blogger, recipe developer, and former journalist sharing my passion for all things Mexico. Married to a Chilango, I've traveled Mexico extensively over the last 14 years. Here, you'll find a mix of traditional and modern Mexican cooking, along with my advice on where to eat, stay and play on your visit to Mexico! READ MORE

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