• HOME
  • ABOUT
    • CONTACT ME
    • ADVERTISE
  • RESOURCES
    • INGREDIENTS
    • KITCHEN TOOLS
    • Thanksgiving
  • FAQ
    • Share your Día de Los Muertos altar!
  • PRESS
RSS Subscribe RSS | Email

The Other Side of the Tortilla

traditional mexican cooking, one recipe at a time. served with a pizca of culture and travel.

GUACAMOLE BICENTENARIO

Written by Maura Hernandez on September 16, 2010
Categories: Chiles, Cultura/Culture, Día festivo/Holidays, Historia/History, Holiday dish, Mexico City, Receta/Recipe, side dishes, Staple Recipes

¡Feliz Día de la Independencia, México! Did you watch the Grito last night? In my house, we hung papel picado and waved our Mexican flag as we watched the celebration starting in Mexico City’s zócalo. My heart was filled with emotion seeing the zócalo, where I have stood in awe many times, brimming with people [...]

Related Posts with Thumbnails

Read more »

3 Comments

  • Get my free brunch recipe ebook!

  • Categories

  • Archives

  • Creative Commons License
    No portion of this site may be reproduced or used without the express written consent of the author. Learn more about copyright and electronic publishing for guidelines on fair use.
  • PLACES TO FIND US/PROUDLY ASSOCIATED

    Spanglish Baby ReadMe
  • THINGS WE LIKE (AFFILIATE LINKS)

Powered by frugal


Copyright © 2013 The Other Side of the Tortilla