Thursday this week began las posadas navideñas, the nine days of annual Christmas celebrations that culminate with a big celebration on Noche Buena, or Christmas Eve. The nine days symbolize each of the months that Mary was pregnant, and that’s also why Christmas Eve is more celebrated in Mexico than Christmas Day like in many other countries.
The posadas often include traditional foods and drinks, especially things like tamales and ponche navideño. There are many different ways to make ponche, and each family does something different. Another holiday favorite of mine is rompope, an eggnog-like drink that comes from the famous nuns of Puebla, a city located about two hours outside of Mexico City.
Watch this video to learn more about las posadas and how our family celebrates.