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The Other Side of the Tortilla

traditional mexican cooking, one recipe at a time. served with a pizca of culture and travel.

Wordless Wednesday: Garabatos

Written by Maura Wall Hernandez on March 2, 2011
Categories: Algo dulce, Mexico City, Wordless Wednesday

We’ve been talking a lot about guilty pleasures since last week and there have been many great answers about your favorite Mexican guilty pleasures in the comments, on our Facebook fan page and sent to me on Twitter. But one that nobody has mentioned and I feel is extremely worthy of the title is a [...]

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Mexique: Celebrating Mexican Cuisine with a French Twist

Written by Maura Wall Hernandez on December 20, 2010
Categories: Cultura/Culture, Eventos/Events, Finding Mexico in Chicago, Historia/History, MexMonday

A few weeks ago I attended a dinner given by the Mexico Tourism Board and Chef Carlos Gaytan at his restaurant, Mexique, in honor of the recent UNESCO designation of Mexican cuisine as an Intangible Cultural Heritage. The Tourism Board over the last several weeks has hosted authentic Mexican dinners in a number of major [...]

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