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The Other Side of the Tortilla

traditional mexican cooking, one recipe at a time. served with a pizca of culture and travel.

Chorizo and avocado cups with chipotle cream

Written by Maura Hernandez on December 16, 2012
Categories: Antojitos/Snacks, Día festivo/Holidays, Receta/Recipe, Sponsored

Posadas navideñas are one of my favorite times of year, but they can also be a stressful time with relatives and friends dropping by with short notice. These chorizo and avocado cups with chipotle cream are sure to please your crowd, even if you don’t have much time to prepare. Since we typically head to [...]

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Camotes al chipotle: a Mexican twist on a Thanksgiving classic

Written by Maura Hernandez on November 21, 2011
Categories: Día festivo/Holidays, Holiday dish, Receta/Recipe, side dishes, Sponsored, Video

If you’ve spent even one Thanksgiving at an average American dinner table, you’ve likely encountered sweet potatoes or yams with some kind of brown sugar or maple syrup and a marshmallow topping. I’m not knocking the tradition—in fact, I grew up eating it and usually get a craving around this time of year—but there are [...]

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Sopa de frijol negro con chipotle

Written by Maura Hernandez on October 7, 2011
Categories: Comer Sano/Eat Healthy, frijoles/beans, Kenmore Genius Blog, Receta/Recipe, Sopa, Vegetarian/Vegetariano, Video

It’s finally fall in Chicago, and though we’re having unseasonably warm weather, I’ve already developed an itch for making soups! Check out this fantastic and hearty sopa de frijol negro con chipotle that I made this week. There are three reasons I love this recipe: first, you can make it in the blender—so it’s very [...]

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