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The Other Side of the Tortilla

traditional mexican cooking, one recipe at a time. served with a pizca of culture and travel.

My go-to dinner: Tostadas {featured on mom.me}

Written by Maura Hernandez on March 28, 2013
Categories: As Seen In

Thanks to the folks at mom.me for featuring our tips on why tostadas are a great go-to meal for moms with picky eaters this week! Check out the “My Go-To Dinner” gallery on mom.me for our recipe and others, including from some of our favorite food blogs such as Nibbles and Feasts, Everyday Maven and [...]

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Que rico, ¿no?

Dinner in a flash: Tostadas

Written by Maura Hernandez on October 23, 2012
Categories: Receta/Recipe, Staple Recipes, Street food/Comida de la calle

Tostadas are my go-to dinner after a long day at work when I get home late and am too lazy to cook. I always have various ingredients on hand to make them, and the great thing is that you can be creative based on what you’ve got. There’s no wrong combination. Lately, I find myself [...]

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Wordless Wednesday: Tostadas Coyoacán

Written by Maura Hernandez on May 30, 2012
Categories: Mexico City, Wordless Wednesday

Earlier this week, my friend Julie, another Mexico Today ambassador, was lamenting on Twitter how much she missed tostadas Coyoacán—something I could definitely identify with… So I promised her I’d dig out the perfect photo to post this week just for her… You can follow Julie @mexicojulie and check out her blog, Midwesterner in Mexico. [...]

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Que rico, ¿no?

Travel Tuesday: Antojitos en Aguascalientes

Written by Maura Hernandez on April 19, 2011
Categories: #TravelTuesday, Aguascalientes, Antojitos/Snacks, Travel/Viajes

Last summer, I traveled to Aguascalientes to visit José’s abuelita for her 90th birthday. And of the many things I discovered while visiting this centrally-located city (and state), I learned that antojitos are king! Antojitos are like the Mexican cousin to Spanish tapas. This past week, the Mexico Tourism Board in Chicago began a campaign [...]

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