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The Other Side of the Tortilla

traditional mexican cooking, one recipe at a time. served with a pizca of culture and travel.

How to keep your guacamole fresh and green

Written by Maura Hernandez on June 1, 2012
Categories: Cocina Confessional, How To

My family is always asking me to make guacamole. Always. I make it for parties and barbecues, when people casually drop by and even when somebody calls and asks “if I drop off the ingredients, will you make it for me?” My dad is by far the biggest culprit of the weekend phone call requesting [...]

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