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The Other Side of the Tortilla

traditional mexican cooking, one recipe at a time. served with a pizca of culture and travel.

AGUA FRESCA: AGUA DE JAMAICA

Written by Maura Hernandez on September 12, 2009
Categories: Bebidas/Beverages, Receta/Recipe, Staple Recipes

Aguas frescas—literally, “fresh water” fruit drinks—are very common all over Mexico. They come in many flavors: horchata (made with a rice-base), sandía (watermelon), piña (pineapple), limón (lime), tamarindo (tamarind), naranja (orange), mango and so on. There are a lot of places in Mexico where you can buy aguas frescas out on the street, in the [...]

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