AGUA FRESCA: Agua de melón
Today on the Kenmore Genius Blog, I’m sharing a quick and simple recipe to make agua de melón in your blender. I especially love to drink this with breakfast. The basic ingredients: cantaloupe, a little sugar, water and a squeeze of fresh lime juice. If your melon is super ripe, you can also reduce the [...]
AGUA FRESCA: AGUA DE TUNA ROJA
I still remember the first time I saw tunas growing wild – José and I were visiting Mexico City one warm week at the end of the summer several years ago. One afternoon we were bored, so my suegra suggested that José take me on an official tour of Ciudad Universitaria. Also referred to as [...]
AGUA FRESCA: AGUA DE JAMAICA
Aguas frescas—literally, “fresh water” fruit drinks—are very common all over Mexico. They come in many flavors: horchata (made with a rice-base), sandía (watermelon), piña (pineapple), limón (lime), tamarindo (tamarind), naranja (orange), mango and so on. There are a lot of places in Mexico where you can buy aguas frescas out on the street, in the [...]
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