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The Other Side of the Tortilla

traditional mexican cooking, one recipe at a time. served with a pizca of culture and travel.

Wordless Wednesday: Everything tastes better with chile

Written by Maura Wall Hernandez on May 23, 2012
Categories: Wordless Wednesday

A few weekends ago, my mom brought me a gift from a friend who’d been traveling—pistachios covered in chile powder. They reminded me a lot of the snacks I love to buy in the mercados of Mexico, especially the kinds of spicy nuts that are also flavored with dried garlic, known as dientes de ajo. [...]

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