Wordless Wednesday: Atole y Coyotas

Last night I ate dinner at Merendera Las Lupitas, one of our favorite spots to eat in Mexico City. My favorite part was what came at the end of the meal: an atole and coyotas, which are a traditional dessert that originated in Sonora. They’re usually made with masa harina de trigo and stuffed with [...]

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CHAMPURRADO

There’s this place in Mexico City where my suegro loves to eat. It’s a little family-owned restaurant called Merendera Las Lupitas, and he’s friends with the owner. Las Lupitas is situated on a corner in Coyoacán facing the Plaza Santa Caterina, in a two-story white building with these beautiful, dramatic thick cobalt blue accents around [...]

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