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The Other Side of the Tortilla

traditional mexican cooking, one recipe at a time. served with a pizca of culture and travel.

CARLOTA DE LIMÓN

Written by Maura Hernandez on April 10, 2010
Categories: Postres, Receta/Recipe

This past weekend, I was trying to decide what I should bring for dessert to my family’s Easter fiesta. The meal was bistec, arroz con gandules and plátanos fritos, so I was considering taking either flan or capirotada, but couldn’t decide so I asked my Twitter amigos what to do. I got just about equal [...]

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