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The Other Side of the Tortilla

traditional mexican cooking, one recipe at a time. served with a pizca of culture and travel.

Back to basics with breakfast: avena y té de manzanilla

Written by Maura Hernandez on January 15, 2011
Categories: Comer Sano/Eat Healthy, Desayuno/Breakfast, Sponsored, Staple Recipes

Since we’ve been back from Mexico, we’ve been very busy in the Tortilla Test Kitchen testing new recipes and having fun shooting new videos we’ll be sharing soon. But while we were in Mexico, we ate and ate…and ate and, well, you get the picture. I think I may have finally earned the affectionate nickname [...]

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