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The Other Side of the Tortilla

traditional mexican cooking, one recipe at a time. served with a pizca of culture and travel.

Atole de fresa

Written by Maura Hernandez on January 23, 2012
Categories: Bebidas/Beverages, Desayuno/Breakfast, Dessert/Postre, Maseca Amigas Blogueras, Receta/Recipe, Sponsored

Long, cold winter nights mean one thing in my house: we’re making hot drinks to warm us up! One of my favorite cold-weather drinks is atole, especially because it’s customary to drink with breakfast or after dinner. The two most common flavors are vanilla and strawberry—atole de vainilla y atole de fresa. If you make [...]

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Queso fundido

Written by Maura Hernandez on December 22, 2011
Categories: Antojitos/Snacks, Carne/Meat, Receta/Recipe, side dishes, Staple Recipes

During the winter, I love to eat warm, hearty treats. There’s something about the winter weather that makes you want to eat things that’ll stick to your ribs, right? This past weekend, I made a very simple queso fundido that really hit the spot. Given that I just shared a recipe for homemade chorizo earlier [...]

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4 Comments

Chorizo casero

Written by Maura Hernandez on December 20, 2011
Categories: Carne/Meat, Receta/Recipe, Sponsored, Staple Recipes

I always used to buy chorizo prepackaged or from the butcher because I thought it would be too hard to make at home. After months of wondering, I finally decided to delve in and give it a shot. The results were fantastic! Now that I know how incredibly easy it is to do on my [...]

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Crema batida con cajeta

Written by Maura Hernandez on November 22, 2011
Categories: Algo dulce, Dessert/Postre, Día festivo/Holidays, Holiday dish, Kenmore Genius Blog, Receta/Recipe, Video

I love, love, love homemade whipped cream. So, when I figured out a way to improve upon a classic by giving it a little Mexican touch, I knew it’d be a hit at my table. I’ll be serving this version of homemade whipped cream on my pumpkin pie later this week for Thanksgiving. Check out [...]

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5 Comments

Camotes al chipotle: a Mexican twist on a Thanksgiving classic

Written by Maura Hernandez on November 21, 2011
Categories: Día festivo/Holidays, Holiday dish, Receta/Recipe, side dishes, Sponsored, Video

If you’ve spent even one Thanksgiving at an average American dinner table, you’ve likely encountered sweet potatoes or yams with some kind of brown sugar or maple syrup and a marshmallow topping. I’m not knocking the tradition—in fact, I grew up eating it and usually get a craving around this time of year—but there are [...]

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