This post is part of a compensated campaign with Nestlé El Mejor Nido. All opinions and the recipe here are my own.
Make this frozen café con leche in your blender at home with just a few ingredients!
Who doesn’t love a good café con leche? I have one a few days each week, but I almost always make them at home instead of buying them. My mom and I share a love for making copycat recipes at home. It’s become almost a game between us, and has been for many years. Why pay $6 or more for a large coffee house drink I can make better at home, and for much less money per serving?
I definitely inherited my mom’s gift for recreating recipes, so this Mother’s Day, I’m grateful that she shared her love of cooking and experimenting in the kitchen with me. I created this frozen café con leche with my mom in mind. She usually will ask me what kind of coffee I’m drinking lately, and then she gets hooked on it too. So even when we can’t have a cafecito together, we can at least enjoy the same drink despite the miles between us.
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